ATK Best-Ever Hot Cocoa Mix

Desserts

Cook Time: 8 minutes Servings: Serves 20 Source:

Ingredients

3 cups (9 ounces) nonfat dry milk powder

2 cups (8 ounces) confectioners' sugar

1 ½ cups (4½ ounces) Dutch-processed cocoa powder

1 ½ cups (9 ounces) white chocolate chips

¼ teaspoon salt

Directions

Combine ingredients in large bowl. Working in two batches, pulse ingredients in food processor until chocolate is finely ground. Store in airtight container for up to 3 months. To make hot cocoa, stir 1/3 cup of this mix into 1 cup of hot milk. Top with whipped cream or mini marshmallows.

Notes

0.6oz per scoop

Nutrition

Calories: 3803